Recipe: Southwestern Ribs

	Title:	Recipe: Southwestern Ribs
	Board:	Daily Recipe Swap at Recipelink.com
	From:	Chat Room 1-13-2001
	To:	Recipe: Assorted Recipes (34)
	Msg ID:	312965

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From: recipelink.com

Southwestern Ribs
Complments of Reynolds Recipes

1 Reynolds® Oven Bag, large size (14"x20")
1/4 cup flour
1 1/2 cups barbecue sauce
1 medium onion, cut into wedges
2 teaspoons chili powder
1 teaspoon dry mustard
1/4 teaspoon garlic powder
1/4 teaspoon cayenne pepper
3 pounds pork spareribs, fat trimmed

PREHEAT oven to 325°F.

SHAKE flour in Reynolds Oven Bag; place in 13x9x2-inch baking pan.

ADD barbecue sauce, onion and seasonings. Squeeze oven bag to blend in flour. Place ribs in oven bag. Turn oven bag to coat ribs with sauce. Arrange ribs in an even layer in oven bag.

CLOSE oven bag with nylon tie; cut six 1/2-inch slits in top.

BAKE until ribs are tender, 1 1/2 hours.

MSG URL: http://www.recipelink.com/msgid/312965

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