recipelink.com Chat Room Recipe Swap - 2001-06-12
From: kkg,.al

Sante Fe Soup

1 1/2 pounds lean ground beef
1 large onion
2 envelopes ranch-style dressing mix
1 envelope taco seasoning mix
2 cans shoe peg corn, drained
1 can black beans, undrained
1 can pinto beans, undrained
1 can kidney beans, undrained
1 can tomatoes, canned, undrained
1 can tomatoes with green chilies, undrained

Brown meat and onion until tender; drain. Add all other ingredients, and bring to a boil. Reduce heat and simmer for about 2 hours. Top individual servings with grated cheddar cheese and a dollop of sour cream if desired.

After browning meat & onion, can place all ingredients in crock-pot and simmer on low for 8 hours.