Category:
Title Recipe: Sixty Second Chocolate Mousse
Replies 85
Board Daily Recipe Swap at Recipelink.com
From Chat Room 5-7-2001
To Chat Room Recipe Swap - 2001-04-30 - 05-06
Msg ID 314187
recipelink.com Chat Room Recipe Swap
From: Sara,.MN

Sixty Second Chocolate Mousse

1 cup chocolate chips
1 egg
1 teaspoon vanilla
1 cup heavy cream
whipped cream

Place chocolate; egg, and flavoring in blender and chop. Heat cream until small bubbles appear at edge. Do not boil. With machine running, pour in hot cream. Blend until chocolate is melted and mixture is smooth. Pour into dessert dishes and cover with plastic and chill. Serve with whipped cream dollops.


Replies:
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