recipelink.com Chat Room Recipe Swap - 2001-05-22 From: Nancy,.SanFran
Nutty Broccoli Slaw Recipe By : Taste of Home's Quick Cooking, July/August 2000 Serving Size : 16 "My daughter gave me the recipe for this delightful salad. The sweet dressing nicely coats a crisp blend of broccoli slaw mix, carrots, onions, almonds and sunflower kernels. Crushed Ramen noodles provide even more crunch. It's a smash hit wherever I take it." - Dora Clapsaddle of Kensington, Ohio.
1 package chicken Ramen noodles 16 ounces broccoli slaw mix 2 cups sliced green onions 1 1/2 cups broccoli florets 6 ounces black olives -- drained and halved 1 cup sunflower kernels -- toasted 1/2 cup slivered almonds -- toasted 1/2 cup sugar 1/2 cup cider vinegar 1/2 cup olive or vegetable oil
Set aside the noodle seasoning packet; crush the noodles and place in a large bowl. Add the slaw mix, onions, broccoli, olives, sunflower kernels and almonds.
In a jar with a tight-fitting lid, combine the sugar, vinegar, oil and contents of seasoning packet; shake well.
Drizzle over salad and toss to coat. Serve immediately. |