Recipe: No-Fat Vegetable Dip

recipelink.com Chat Room Recipe Swap - 2001-05-24
From: Kelly~WA

No-Fat Vegetable Dip
Makes 3 cups

8 oz. fat free cream cheese (softened)
1/2 cup fat free cottage cheese
1/2 tsp. garlic powder
1 carrot (diced)
1/2 green pepper (diced)
1 onion (diced)
1 celery rib (diced)
2 tsp. parsley flakes

Place cream cheese and cottage cheese in blender, cover and blend on high for 30 seconds. Add remaining ingredients to cheese mixture. Blend
on high for 2 minutes. Scrape sides occasionally. Chill for one hour. Serve with fresh vegetables.

MSG URL: http://www.recipelink.com/msgid/314590

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Title:	Recipe: No-Fat Vegetable Dip
Board:	Daily Recipe Swap at Recipelink.com
From:	Chat Room 5-29-2001
To:	Recipe: Chat Room Recipe Swap - 2001-05-24
MSG ID: 314590

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