recipelink.com Chat Room Recipe Swap - 2001-05-25
From: recipelink.com

Pumpkin Dump Cake

1 (15 oz) can pumpkin
4 eggs -- slightly beaten
3/4 cup sugar (brown or white)
1/2 teaspoon salt
2 teaspoons cinnamon
1/2 teaspoon ginger
1/2 teaspoon allspice
1/2 teaspoon nutmeg
2 cups milk
1 box yellow cake mix
1 cup chopped nuts
1 1/2 sticks (3/4 cup) butter, melted
whipped cream or Cool Whip

Mix together pumpkin, eggs, sugar, salt, cinnamon, ginger, allspice, nutmeg and milk.
Pour into a 9x13-inch pan. Sprinkle box of yellow cake mix over top.
Spread chopped nuts evenly over top of cake mix.
Drizzle melted butter over all.
Bake 50 to 60 minutes at 375 degrees.
Serve with whipped cream or Cool Whip.