Recipe: Butterscotch Caramel Coffee Cake (using frozen dinner rolls)

recipelink.com Chat Room Recipe Swap - 2001-05-26
From: Nancy,.SanFran

Butterscotch Caramel Coffee Cake
Serves 12

1 pkg. frozen dinner rolls (about 24)
1/2 cup sugar
1 1/2 teaspoons cinnamon
1 cup chopped pecans
1/2 cup brown sugar, packed
1 (4 oz.) pkg. butterscotch pudding (not instant)
1 stick butter

Spray a bundt pan or angel food cake pan with non-stick spray.

Place ingredients in the order given.

Bake at 350 degrees for 30 minutes. Cover with foil after baking 15 minutes.

Cool.

MSG URL: http://www.recipelink.com/msgid/314627

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Title:	Recipe: Butterscotch Caramel Coffee Cake (using frozen dinner rolls)
Board:	Daily Recipe Swap at Recipelink.com
From:	Chat Room 5-29-2001
To:	Recipe: Chat Room Recipe Swap - 2001-05-26
MSG ID: 314627

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