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Boursin Cheese Spread Newsgroup: rec.food.recipes/Traci Poole
8 ounces tub whipped butter, lightly salted 16 ounces cream cheese, soften 1/2 tsp oregano 1/4 tsp basil 1/4 tsp thyme 1/4 tsp dill 1/4 tsp marjoram 1/4 tsp garlic powder 1/4 tsp pepper
Blend all ingredients together in mixer. Serve with crackers.
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