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Turkey Chow Mein Casserole Recipe By: General Mills Servings: 5
1 can condensed chicken broth 1/2 cup Bisquick® baking mix 2 cups cooked turkey -- cut up 1/3 cup blanched almonds 16 ounces can chow mein vegetables -- drained 4 ounces can mushroom stems and pieces -- drained 2 ounces jar sliced pimientos -- drained 1 cup chow mein noodles
Heat oven to 375 degrees. Gradually stir broth into baking mix in ungreased 1 1/2 quart casserole. (Mixture will be lumpy.) Stir in remaining ingredients except chow mein noodles.
Bake uncovered until thick and bubbly, about 40 min. Sprinkle with chow mein noodles; bake uncovered 5 min. longer. Let stand uncovered 5 min. before serving.
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