Date Nut Bread (bread machine)
Source: Regal Bread Machine Manual

1 pound loaf
1 cup water
1 tbsp butter or margarine, softened
2 1/4 cups bread flour
2 tbsp sugar
1 tbsp dry milk
1 tsp salt
1 1/4 tsp dry active yeast
3/4 cup *dates; chopped
1/3 cup *nuts; chopped

1 1/2 pound loaf
1 1/3 cups water
2 tbsp butter or margarine;
-softened
3 1/2 cups bread flour
3 tbsp sugar
2 tbsp dry milk
2 tsp salt
2 1/2 tsp dry active yeast
1 cup *dates; chopped
1/2 cup *nuts; chopped

*As soon as you press start, set a separate minute timer for 15 minutes, at which time add the Dates and Nuts.

Not for Timer Bread Setting
Follow operating instructions for chosen size of bread.