Recipe: Crab Hors D'oeuvre

Title:

Board:

Daily Recipe Swap at Recipelink.com

From:

Chat Room 10-7-2001

To:

Recipe: Chat Room Recipe Swap - 2001-09-29

Msg ID:

316402

Crab Hors D'oeuvre
From: Kelly~WA

1 can frozen or canned crab, drained well
1 (8-ounce) package cream cheese
1-1/2 tablespoons Worcestershire sauce
2/3 teaspoon lemon juice
1-1/2 tablespoons mayonnaise
minced onion (fresh or instant)
1/3 bottle Heinz chili sauce

Mix and spread on plate (can be done 1 or 2 days in advance and covered). Just before serving, spread chili sauce over mixture.

Replies:

	Recipe: Chat Room Recipe Swap - 2001-09-29
	Chat Room - 10-7-2001
	1	Recipe: Pasta:Spaghetti with Lemon, Garlic and S
		Chat Room - 10-7-2001
	2	Recipe: Prosciutto Pineapple Sticks
		Chat Room - 10-7-2001
	3	Recipe: Football Field Mexican Seven Layer Dip
		Chat Room - 10-7-2001
	4	Recipe: Zucchini Parmigian
		Chat Room - 10-7-2001
	5	Recipe: Salmon Cheese Ball
		Chat Room - 10-7-2001
	6	Recipe: Crab Hors D'oeuvre
		Chat Room - 10-7-2001
	7	Recipe: Broccoli Sausage Roll-ups
		Chat Room - 10-7-2001
	8	Recipe: Bacon Roll-Ups
		Chat Room - 10-7-2001
	9	Recipe: Boiled Cookies
		Chat Room - 10-7-2001
	10	Recipe: Southern Fried Chocolate Pies
		Chat Room - 10-7-2001
	11	Recipe: Chocolate-Peanut Butter Clusters
		Chat Room - 10-7-2001
	12	Recipe: Polenta Crostini and Mushrooms
		Chat Room - 10-7-2001
	13	Recipe: Kalamata Olive Rolls - Basic Bread Dough
		Chat Room - 10-7-2001
	14	Recipe: Roasted Zucchini and Fennel with Feta
		Chat Room - 10-7-2001
	15	Recipe: Green Beans with Roasted Pine Nuts
		Chat Room - 10-7-2001

Keyword(s), title, author, and/or ingredients:

All Recipes Tried