ENGLISH MUFFIN BREAD
(bread machine)

FOR A 1 LB. LOAF:
3/4 cup milk
1 1/2 Tbsp. potato flakes
2 1/2 Tbsp. unsalted butter
2 tsp. sugar
3/4 tsp. salt
2 cup bread flour
1 tsp. yeast rapid or quick

FOR A 1 1/2 LB. LOAF:
1 1/8 cup milk
2 Tbsp. potato flakes
4 Tbsp. unsalted butter
1 Tbsp. sugar
1 tsp. salt
3 cup bread flour
1 1/2 tsp. yeast rapid or quick

FOR A 2 LB. LOAF:
1 1/3 cup milk
2 1/2 Tbsp. potato flakes
5 Tbsp. unsalted butter
1 1/3 Tbsp. sugar
1 tsp. salt
3 1/2 cup bread flour
1 1/2 tsp. yeast rapid or quick

Cycle sweet, white; no timer setting; light to medium.

From: rec.food.recipes/hcopeland