Deluxe Grilled Chicken Sandwiches
recipelink.com Chat Room Recipe Swap - 2001-08-29
Source: Marina Cheesman
Yield: 4 servings

1 lb breast of chicken, cut into strips
1 medium green pepper sliced thin
1 medium red bell pepper sliced thin
1 medium onion thinly sliced
4 oz Monterey jack or mozzarella cheese sliced
1/4 tsp garlic powder
1 tbsp taco seasoning
salt and pepper to taste
4 sesame seed buns
1/2 tsp dried basil

In medium fry pan saute chicken breast, sprinkle with garlic powder, salt, pepper and taco seasoning. Mix through thoroughly; add peppers, onion, saute till tender, and chicken is no longer pink. Butter outside of sliced sub buns sprinkle with basil if desired, place in toaster oven for 3 minutes to melt butter, and crisp bun. Remove bun, and put chicken mixture in bun. Top each sandwich with grated cheese. Place back in toaster oven open until cheese bubbles and begins browning. Serve with cucumber spears.