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Ham and Cheese Pocket Sandwiches recipelink.com Chat Room Recipe Swap - 2001-09-08 Posted by rec.food.recipes by Nancy Van Ess
Pita bread Mayonnaise Boiled ham slices shredded Swiss cheese Dill pickle slices 3/4 cup mayonnaise 2 tablespoons mustard 1/4 cup milk
Cut pita breads in half. Open. Spread with sauce. Fill with boiled ham slices, Swiss cheese and pickle slices. Bake at 350 degrees for about 10 min.
Sauce: Combine mayonnaise, mustard and milk. Stir slowly over low heat until warm. Spoon into sandwiches.
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