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Ham and Cheese Pocket Sandwiches
recipelink.com Chat Room Recipe Swap - 2001-09-08
Posted by rec.food.recipes by Nancy Van Ess

Pita bread
Mayonnaise
Boiled ham slices
shredded Swiss cheese
Dill pickle slices
3/4 cup mayonnaise
2 tablespoons mustard
1/4 cup milk

Cut pita breads in half. Open. Spread with sauce. Fill with boiled ham slices, Swiss cheese and pickle slices. Bake at 350 degrees for about 10 min.

Sauce:
Combine mayonnaise, mustard and milk. Stir slowly over low heat until warm. Spoon into sandwiches.


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