Vegetable Dip
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From: mickey,mo.
1 (8 oz.) pkg.cream cheese,softened
1/2 cup sour cream
1/4 tsp. dry mustard
3/4 cup grated cheddar cheese
1 green bell pepper, chopped
1 tomato peeled and chopped
5 green onions including tops, chopped
salt and pepper to taste
Cream together sour cream, cream cheese, and dry mustard. Stir in cheddar cheese and chopped veggies. Chill 4 hours. Serve with crackers or fresh raw veggies. Experiment with this dip; increase or decrease ingredients to taste.(If too thick for your taste add a little mayonnaise).
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