Salmon Cheese Ball
recipelink.com Chat Room Recipe Swap - 2001-09-24
From: Kelly~WA

2 cups fresh salmon or One 1-pound can of salmon
One 8-ounce cream cheese
1 Tablespoon lemon juice
2 teaspoons grated onion
1 teaspoon horseradish
1/4 teaspoon salt
1/4 teaspoon liquid smoke
1/2 cup chopped pecans
3 Tablespoons snipped parsley

Strain and flake salmon. Combine with next 6 ingredients, then chill. Shape into ball then press with pecans and parsley.