Basic Potato Soup for the Crockpot
rec.food.cooking/Paul R. O'Neill

6 med. potatoes, diced
3 carrots, sliced
3 stalks celery, chopped
1 onion, diced
6 c. water
4 chicken bouillon cubes
Parsley flakes
1 small (5.8 oz) can evaporated milk

Put everything into the crockpot except milk.
Cook 8 to 10 hours on low (all day) or 3 to 4 hours on high.