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SOUTHWEST CHICKEN SANDWICHES
Yields: 4

4 boneless chicken breasts
1 pkg. fajita seasoning mix
1 C. chunky salsa
1/4 C. water
1 large buns
4 slices Monterey Jack Cheese
Red onion
Avocado
Salsa

In a small bowl, combine fajita seasoning, 1 cup salsa, and water; pour into a large zip-type bag and add chicken. Marinate in the refrigerator for at least 2 hours. Heat grill for medium coals. Remove chicken from bag and reserve marinade. Grill chicken, basting with marinade, for 5 to 7 minutes on each side or until chicken is done. Place on buns and top with cheese, avocado, onion and salsa.


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Betsy at Recipelink.com - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Betsy at Recipelink.com - 8-12-2002
 
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Betsy at Recipelink.com - 8-12-2002
 
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Betsy at Recipelink.com - 8-12-2002
 
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Betsy at Recipelink.com - 8-12-2002
 
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Betsy at Recipelink.com - 8-12-2002
 
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Betsy at Recipelink.com - 8-12-2002
 
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Betsy at Recipelink.com - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Gladys/PR - 8-12-2002
 
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Betty Tomlinson..Mont.AL - 8-12-2002
 
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GinSing - San Diego - 8-12-2002
 
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GinSing - 8-12-2002
 
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GinSing - San Diego - 8-12-2002
 
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Gladys/PR - 8-13-2002
 
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Karen - 1-18-2006
 
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Andy Mulrooney: Macomb IL - 12-2-2008
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