Brown Rice and Vegetable Medley

2 tsp olive oil
1/2 cup chopped scallions
1 garlic clove, minced
1/2 cup each, sliced mushrooms and zucchini
1/2 cup diced red pepper
1 cup cooked brown rice
1 tbsp soy sauce
pepper to taste

Heat oil over medium heat, add scallions & garlic and sauté till softened, add mushrooms, zucchini & red pepper and sauté about 5 minutes. Add rice, soy & pepper to combine.