Crunchy Holiday Cookies
Yield: 24 Servings

1/2 c butter
1/2 c brown sugar
1/2 c white sugar
1 egg, beaten
1 tsp. vanilla
1 c flour
1/2 tsp. soda
1/4 tsp. cinnamon
1/2 tsp. salt
1/4 tsp. baking powder
1 c rolled oats
1 c cornflakes
1/2 c coconut
1/2 c chopped pecans

Cream butter; add sugar, egg and vanilla. Sift in dry ingredients. Add cornflakes, oats, coconut and nuts. Roll into small balls an place 2-inches apart on a cookie sheet. Bake at 350 degrees for 10 to 15 minutes. Makes 3 dozen.