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Cream Cheese-Deviled Ham Dip (10 servings)
1 pkg Cream cheese,softened(8oz) 1 can Deviled ham(4 1/2oz) 1/4 cup Dry red wine 3 tbsp Finely chopped dill pickle 1 tsp Instant minced onion 1 tsp Worcestershire sauce 1/4 tsp Instant minced garlic 1/4 tsp Dry mustard
Beat cream cheese, deviled ham and wine in small mixer bowl until creamy. Stir in remaining ingredients. Serve immediately as a dip or refrigerate to serve as a spread.
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