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Tomato Bread (bread machine)
rec.food.cooking/Karen Wheless

Mozzarella Tomato Bread

1 cup water
2 tbsp sugar
1 tsp salt
1 tbsp butter
1 cup mozzarella
1 tbsp sun dried tomatoes
2 tbsp dry onion
1 tsp basil
2 cups bread flour
1 tbsp dry milk
1 tsp yeast

Sundried Tomato, Herb and Parmesan Bread

9 oz water
2 3/4 cups bread flour
2 tbsp dry milk
1 tbsp sugar
1 tsp salt
3 tbsp parmesan
2 tbsp sun dried tomatoes
1 tsp oregano
1 tsp thyme
1 tsp basil
2 tbsp butter
2 tsp yeast

Tomato Bread

1/4 cup skim milk
6 tbsp tomato paste
1 egg white
2 cups bread flour
1/4 tsp salt
2 tbsp applesauce
2 tsp sugar
1/2 tsp Italian seasoning
1 1/2 tsp dry onion
1/4 tsp garlic powder
1/4 tsp nutmeg
1 1/2 tsp yeast

Tomato Basil Bread

3 cups bread flour
1 1/4 cups tomato juice
2 tsp yeast
1 tbsp basil
1 tbsp sugar
3/4 tsp salt
2 tbsp oil

For all of these, add the ingredients in the order your bread machine requires, and process as usual.



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