Chili Cheese Dip
rec.food.cooking/Jenelle

I love this little mixture. I wouldn't really call it a recipe, but here it is...

1 can of chili, whatever kind you like, with beans, without beans, with meat, whatever
1 can of cream cheese, I get the whipped only because I find it melts faster

Mix ingredients together in a sauce pan and heat over a medium temp.
OR
Mix ingredients together and pop in the microwave.

Either way, gently mix until all the cream cheese is melted.
I serve it with Fritos Corn Chips, the dipping one.

It's always a big hit.
It does taste best hot, but many have been known to east it cold.