Italian-Style Chicken Breast Sandwich
rec.food.cooking/Tom Bonk

Here is a recipe that I enjoy very much. (And it is easy to make)

Wash and dry four chicken breasts.

Tenderize lightly with a meat tenderizer.
1. Dip breast in Italian Dressing
2. Dredge in flour
3. Re-dip in Italian dressing (This makes a glueey substance)
4. Dredge in Seasoned bread crumbs
5. Broil until dark brown on each side
6. Top with pickles, mustard, lettuce, olives, etc.
7. Serve with a toasted bun.