Recipe: Corn Pudding (using corn muffin mix)

	Title:	Recipe: Corn Pudding (using corn muffin mix)
	Board:	Daily Recipe Swap at Recipelink.com
	From:	Betsy at TKL 1-23-2002
	To:	Recipe: Vegetable Recipes (21)
	Msg ID:	318334

Corn Pudding
rec.food.baking/Laura Rottmayer

This corn pudding is SO wonderful. Everyone in our family loves it.

1 can (16 oz) cream corn
1 can (16 oz) whole kernel corn, drained
1 stick (1/2 cup) butter, melted
1 (8 oz) carton sour cream
1 box Jiffy corn muffin mix

Grease deep casserole. Put the two cans of corn and melted butter in casserole; mix well. Add Jiffy cornbread and blend. Fold in the sour cream until well mixed. Bake, uncovered at 350 for 50 minutes or until golden brown.

MSG URL: http://www.recipelink.com/msgid/318334

Replies:

	Recipe: Vegetable Recipes (21)
	Betsy at TKL - 1-23-2002
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	9	Recipe: Cauliflower Fritters (from Peru: Torrejas de Coliflor)
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	10	Recipe: Microwave Zucchini Lasagna (without noodles)
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	13	Recipe: Baked Apple and Carrot Casserole
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	14	Recipe: Corn Pudding (using corn muffin mix)
		Betsy at TKL - 1-23-2002
	15	Recipe(tried): Celery Casserole
		Karyn/IN - 1-23-2002
	16	Recipe: Stewed Green Beans
		Mickey,Mo. - 1-23-2002
	17	Recipe: Tomato-Cheese Crunch
		Mickey,Mo. - 1-23-2002
	18	Recipe: Tomato-Corn Rarebit
		Mickey,Mo. - 1-23-2002
	19	Recipe: Mixed Vegetable Casserole
		Mickey,Mo. - 1-23-2002
	20	Recipe(tried): Onions in Onions
		Terrie, MD - 1-24-2002
	21	Recipe(tried): Tangerine Sweet Potatoes
		Terrie, MD - 1-24-2002
	22	Thank You: Jiffy mix corn pudding
		Pat McgGuyer - 4-21-2003
	23	Recipe(tried): Corn Pudding (using corn muffin mix) - variation
		Marilyn Tampa - 12-17-2007
	24	Thank You: Mixed Vegetable Casserole
		Allysson in California - 12-25-2007

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