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Paprika Onions
Serves 8

4 large Bermuda onions
Salt
-----
1/4 c. honey
1/4 c. vinegar
2 Tbls. vegetable oil
1 tsp. dry mustard
1/2 tsp. salt
1/2 tsp. paprika

Peel onions, cut in half & place cut sides up in a single layer in skillet. Add water to almost cover, salt lightly. Cover & simmer about 10 minutes, drain well.

Combine remaining ingredients, pour over onions & simmer 30 minutes or till tender. Baste occasionally to glaze.

Remove onions to warm serving plate. Bring sauce to boil, spoon over onions.

Replies:
 
 
Betsy at Recipelink.com - 7-25-2002
 
1
   
Mickey,Mo. - 7-25-2002
 
2
   
Mickey,Mo. - 7-25-2002
 
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Mickey,Mo. - 7-25-2002
 
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Mickey,Mo. - 7-25-2002
 
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Mickey,Mo. - 7-25-2002
 
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Mickey,Mo. - 7-25-2002
 
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Mickey,Mo. - 7-25-2002
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Mickey,Mo. - 7-25-2002
 
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Mickey,Mo. - 7-25-2002
 
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Mickey,Mo. - 7-25-2002
 
11
   
Mickey,Mo. - 7-25-2002
 
12
   
Mickey,Mo. - 7-25-2002
 
13
   
Mickey,Mo. - 7-25-2002
 
14
   
Mickey,Mo. - 7-25-2002
 
15
   
Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
21
   
Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
29
   
Gladys/PR - 7-25-2002
 
30
   
Gladys/PR - 7-25-2002
 
31
   
Gladys/PR - 7-25-2002
 
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Gladys/PR - 7-25-2002
 
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Betsy at Recipelink.com - 7-25-2002
 
34
   
Betsy at Recipelink.com - 7-25-2002
 
35
   
Mary Montgomery, Alabama - 7-25-2002
 
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Mickey,Mo. - 7-25-2002
 
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Gladys/PR - 7-25-2002
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