Recipe: Main Dishes (16)
	Betsy at Recipelink.com - 6-12-2002
	MSG ID: 3110582
	1	Recipe: Almond Chicken Casserole
		Gladys/PR - 6-12-2002
		MSG ID: 3110585
	2	Recipe: Recipe(tried): Au Gratin Potatoes and Ham (crock pot)
		Gladys/PR - 6-12-2002
		MSG ID: 3110586
	3	Recipe: Company Chicken Casserole (crock pot)
		Gladys/PR - 6-12-2002
		MSG ID: 3110587
	4	Recipe: Broccoli Chicken Casserole
		Gladys/PR - 6-12-2002
		MSG ID: 3110588
	5	Recipe: Risotto with Peas and Prosciutto
		Gladys/PR - 6-12-2002
		MSG ID: 3110589
	6	Recipe: Rice and Chicken Pilaf with Dried Currants and Toasted Almonds
		Gladys/PR - 6-12-2002
		MSG ID: 3110590
	7	Recipe: Marinated London Broil with Lemon and Garlic
		Gladys/PR - 6-12-2002
		MSG ID: 3110591
	8	Recipe: Bulgur and Lentil Salad with Tarragon and Walnuts
		Gladys/PR - 6-12-2002
		MSG ID: 3110592
	9	Recipe(tried): Beef Stew with Herbed Dumplings
		Gladys/PR - 6-12-2002
		MSG ID: 3110593
	10	Recipe(tried): Great Paella! Seafood, Sausage, and Bell Pepper Paella
		Gladys/PR - 6-12-2002
		MSG ID: 3110594
	11	Recipe: Roast Pork Loin or Thigh (ham)
		Gladys/PR - 6-12-2002
		MSG ID: 3110596
	12	Recipe: Medallions of Veal with Black Caviar
		Gladys/PR - 6-12-2002
		MSG ID: 3110597
	13	Recipe: Chicken with Cassis Sauce
		Gladys/PR - 6-12-2002
		MSG ID: 3110598
	14	Recipe: Mediterranean Orange Chicken
		Gladys/PR - 6-12-2002
		MSG ID: 3110599
	15	Recipe: Potato Frosted Meat Loaf
		Gladys/PR - 6-12-2002
		MSG ID: 3110600
	16	Recipe: Chicken Provencale
		Gladys/PR - 6-12-2002
		MSG ID: 3110601
	17	ISO: Gladys/PR
		Karyn/IN - 6-12-2002
		MSG ID: 3110604
	18	Thanks dear Karyn/IN. I am glad you like
		Gladys/PR - 6-13-2002
		MSG ID: 3110606
	19	Thanks Gladys for the quick reply!
		Karyn/IN - 6-13-2002
		MSG ID: 3110608
	20	Karyn/IN - You are welcome dear friend! (nt)
		Gladys/PR - 6-13-2002
		MSG ID: 3110624
	21	Hi Gladys - question re: Chicken with Cassis Sauce
		LizaLouise from So Cal - 6-17-2002
		MSG ID: 3110796
	22	Hi LizaLoise: Thanks for your comments!
		Gladys/PR - 6-17-2002
		MSG ID: 3110803