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Ham Wraps
From: Kelly~WA

1 package large flour tortillas
16 oz. cream cheese -- softened
1/3 cup mayonnaise
2 tablespoons chopped green onions
1/4 cup chopped black olives
2 packages sliced cooked ham

Combine cream cheese, mayonnaise, green onions and olives. Spread thin layer of cream cheese mixture on the top of each tortilla. Arrange ham slices over cheese. Tightly roll up each tortilla; wrap individually in plastic wrap. Refrigerate for 3 hours to overnight. To serve, cut into 3/4 inch diagonal slices.




Replies:
 
 
Betsy at TKL - 3-2-2002
 
1
   
Patti Snider. Arkansas - 3-2-2002
 
2
   
Betsy at TKL - 3-2-2002
 
3
   
Betsy at TKL - 3-2-2002
 
4
   
Betsy at TKL - 3-2-2002
 
5
   
Betsy at TKL - 3-2-2002
 
6
   
Betsy at TKL - 3-2-2002
 
7
   
Betsy at TKL - 3-2-2002
 
8
   
Betsy at TKL - 3-2-2002
 
9
   
Betsy at TKL - 3-2-2002
 
10
   
Micha in AZ - 3-2-2002
 
11
   
Micha in AZ - 3-2-2002
 
12
   
Micha in AZ - 3-2-2002
 
13
   
Micha in AZ - 3-2-2002
 
14
   
Rochelle, CA - 3-2-2002
 
15
   
Betsy at TKL - 3-2-2002
 
16
   
Betsy at TKL - 3-2-2002
 
17
   
Betsy at TKL - 3-2-2002
 
18
   
Betsy at TKL - 3-2-2002
 
19
   
Mellan, Orlando - 3-2-2002
 
20
   
Rochelle, CA - 3-2-2002
 
21
   
Rochelle, CA - 3-2-2002
 
22
   
Rochelle, CA - 3-2-2002
 
23
   
Rochelle, CA - 3-2-2002
 
24
   
Kelly, WA - 3-2-2002
25
   
Kelly, WA - 3-2-2002
 
26
   
Kelly, WA - 3-2-2002
 
27
   
Kelly, WA - 3-2-2002
 
28
   
Kelly, WA - 3-2-2002
 
29
   
Kelly, WA - 3-2-2002
 
30
   
Holly,OH - 3-2-2002
 
31
   
Holly, OH - 3-2-2002
 
32
   
CT, Pennsylvania - 10-18-2005
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