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Chocolate Chip Mini Muffins rec.food.baking/Tiffany (1998)
This is my mother's recipe, she made them last weekend. They are really good.
1/2 cup sugar 1/4 cup shortening 1 egg 1/2 cup milk 1/2 tsp. vanilla 1 cup flour 1/2 tsp. baking soda 1/2 tsp. baking powder 1/4 tsp. salt 2/3 cup miniature semi-sweet chips
In large bowl, cream sugar & shortening until fluffy. Add egg, milk and vanilla; mix well. Combine dry ingredients. Gradually add to creamed mixture; mix well. Fold in chocolate chips. Spoon one tablespoon into greased or paper-lined mini-muffin cups. Bake at 375 for 10-13 minutes. Cool in pan 10 minutes before moving to wire rack.
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