This is for the time when you crave Chocolate and something gooey. Rich and YUMMY!!! People will ask you for the recipe! Easy Too!

Chocoholic Cake

2 cups flour
2 tsp. baking soda
4 Tbs. cocoa
1 cup sugar
pinch salt

1 cup salad dressing or mayo (I use Mayo)
1 cup cold water
1 tsp. vanilla

Mix first 5 ingredients together and then mix in the 3 other ingredients and mix well. Pour into a greased tube or bundt pan. Bake at 350 for 40 minutes. Invert on a large plate and let cool.
Just before serving pour the following WARM sauce over each piece or over the whole cake if presenting the cake whole.

Chocolate Sauce

1/2 cup cocoa or 2 sqs. unsweetened chocolate
1 cup sugar
1 cup hot water
1 Tbs. cornstarch
1 Tbs. butter
1/4 tsp. salt
1 tsp. vanilla

Melt chocolate in double boiler. Gradually add hot water & stir until smooth. Dissolve cornstarch in a little cold water & add to chocolate mixture with the sugar & salt. Cook & stir often until thick & smooth (about 10 minutes). Remove from heat & add butter & vanilla. Best if eaten warm on the cake but cold is good.