Recipe: Light Alfredo Sauce

Light Alfredo Sauce
From: Skinner Pasta Recipes for Today, c 1990 Hershey Foods Corp
Yield: 6 Servings

1 (12 oz) can evaporated skim milk
1/4 cup flour
1 1/4 cups chicken stock
1/2 cup grate parmesan cheese
1/8 tsp black pepper

Gradually blend milk into flour; stir in broth. Cook over medium heat, stirring constantly, until hot. Blend in cheese and pepper.

MSG URL: http://www.recipelink.com/msgid/3110277

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Title:	Recipe: Light Alfredo Sauce
Board:	Daily Recipe Swap at Recipelink.com
From:	Betsy at Recipelink.com 5-28-2002
To:	Recipe: Letter L Recipes (26)
MSG ID: 3110277

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