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Iced Mocha Coffee
Alt.coffee/Michael Allen Smith (1997)

1 - Fill cup with ice
2 - pour in milk of choice (2%, skim, soy)
3 - add Hershey's liquid chocolate (not the powdered stuff)
4 - drop in the espresso shots (1 or 2 )
5 - stir until chocolate is mixed in well
6 - top off with whipped cream

How much milk, chocolate, and espresso you add will depend upon your taste preferences. Experiment till you get the perfect ratio.

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Betsy at Recipelink.com - 5-7-2002
 
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Micha in AZ - 5-7-2002
 
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Betsy at Recipelink.com - 5-7-2002
 
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Betsy at Recipelink.com - 5-7-2002
 
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Betsy at Recipelink.com - 8-14-2008
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