|
Turkey and Rice Quiche This savory dish is not a true quiche, but it is a savory leftover meal. Serving: 6
3 cups cold cooked rice 2 cups cold chopped cooked turkey 2 medium tomatoes, finely diced 1/4 cup sliced scallions 1/2 cup diced green pepper 1 tablespoon chopped fresh basil salt and pepper red pepper to taste 1/2 cup milk 3 eggs 1 cup shredded cheddar cheese
Combine all of the ingredients except for the cheese in a large flat greased casserole. Top with the cheddar cheese and bake for 20 minutes at 375 degrees. Serve hot.
|