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Title:
Recipe: Orange-Spinach Salad
Board:
From:
Betsy at Recipelink.com 10-5-2002
To:
 MSG ID: 3113965
Orange-Spinach Salad
Source: National Pork Board
Serves 4

6 cups packaged spinach or mixed salad greens (torn into bite-size pieces if desired)
1 (11 ounces) can mandarin oranges, drained
1/4 cup cooked bacon pieces
1/4 cup KRAFT® Ranch or Peppercorn Ranch Dressing

In large bowl, combine spinach or mixed salad greens, mandarin oranges, bacon pieces. Pour KRAFT® Ranch or Peppercorn Ranch Dressing over salad and toss to coat.

Nutrition Facts
Calories 150 calories, Protein 4 grams, Fat 10 grams
Saturated Fat 2 grams, Sodium 400 milligrams
Cholesterol 10 milligrams, Carbohydrates 11 grams, Fiber 1 grams

Replies:
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  Betsy at Recipelink.com - 10-5-2002
 
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33 Recipe: Orange-Spinach Salad
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  36 I love guava. Thanks for the guava cake recipe, Gladys (nt)
    Mary/New Hampshire - 10-5-2002
   
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  40 You are very welcome dear Mary/New Hampshire! (nt)
    Gladys/PR - 10-6-2002
   
MSG ID: 3113973
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