Recipe: Hot and Spicy Pork Tenderloin

HOT & SPICY PORK TENDERLOIN

Place a pork tenderloin (seasoned with salt and pepper of course) in a baking dish sprayed with cooking spray. Cover the pork with about 1/2 cup of hot pepper jelly. Bake at 400 degrees for 45 minutes or until pork is tender. Let rest 5 minutes before slicing. Use the juices from the pan as a sauce to pour over the sliced pork.

MSG URL: http://www.recipelink.com/msgid/3114530

Replies:

	Recipe: Quick to Fix and Under Six Ingredients (29)
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Title:	Recipe: Hot and Spicy Pork Tenderloin
Board:	Daily Recipe Swap at Recipelink.com
From:	Gladys/PR 10-21-2002
To:	Recipe: Quick to Fix and Under Six Ingredients (29)
MSG ID: 3114530

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