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Quick & Easy Pasta Recipe Yield: 2 Servings
1/2 lb Spaghetti 8 oz Salsa or picante sauce 3 tb Olive oil 1 1/2 c Jack cheese, grated
Cook your pasta, drain it, and toss it with the olive oil to coat it. Then add the salsa or picante sauce and the cheese. Toss again and serve.
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