Recipe: Classic Baked Pasta Casserole

Classic Baked Pasta Casserole Recipe
Yield: 15 Servings

1 pk Creamette Mostaccioli, Ziti, or Rotini uncooked (1 lb)
1 lb Bulk Italian sausage or lean ground beef, cooked and drained
2 cn (26 oz) Pasta Sauce
4 c Shredded mozzarella cheese
Chopped parsley

Preheat oven to 350'F. Prepare pasta as package directs. In large bowl, combine pasta, sausage, pasta sauce and 2 cups cheese. Mix well. Turn into greased 13x9" baking dish; cover. Bake 45 minutes or until hot and bubbly. Uncover; top with remaining 2 cups cheese and parsley. Bake 10 minutes longer or until cheese melts.

MSG URL: http://www.recipelink.com/msgid/3114541

Replies:

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Title:	Recipe: Classic Baked Pasta Casserole
Board:	Daily Recipe Swap at Recipelink.com
From:	Gladys/PR 10-21-2002
To:	Recipe: Quick to Fix and Under Six Ingredients (29)
MSG ID: 3114541

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