Recipe(tried): Carrot Cake

This is from an elderly friend who had made this for her family for many years. Delicious and moist! We love it!

Carrot Cake

1 cup vegetable oil
2 cups sugar
4 eggs, beaten
2 cups flour
1/2 teaspoon baking powder
1/2 teaspoon salt
2 teaspoons baking soda
1 cup walnuts, chopped
1 14 oz.can crushed pineapple, drained
2 cups carrots, grated

In a large bowl, mix oil & sugar, add beaten eggs & blend well. Add pineapple & carrots & mix well. In another bowl, mix dry ingredients together. Add the two together. Mix in the walnuts. Bake in a greased 9x13 pan at 325 for 1 hour. Use a cream cheese icing to frost.

MSG URL: http://www.recipelink.com/msgid/3118287

Replies:

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	44	Dear Karyn: So good to hear from you, my friend. The
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	45	Thank You: Thanks,Gladys this bread is terrific! (re: Caribbean Corn Bread) (nt)
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Title:	Recipe(tried): Carrot Cake
Board:	Daily Recipe Swap at Recipelink.com
From:	Judy/Quebec 4-23-2003
To:	Recipe: Letter C Recipes (43)
MSG ID: 3118287

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