|
This is not only good but is FAST! Don’t remember the source.
Corn/Peanut Chowder (Fast)
2 cups water 1 envelope chicken noodle soup 1 tablespoon onion, finely chopped 1/4 teaspoon salt 2 cups milk 1 16 oz. can cream corn (or 14 oz.) 2 tablespoons creamy peanut butter
In 3 qt. saucepan, bring water to boil. Add soup mix, onion & salt. Reduce heat. Cover & simmer 10 minutes. Stir in milk, corn, and peanut butter. Heat through.
|