Creamsicle Cake
rec.food.baking/Limeyno1/2002

1 package orange supreme cake mix
1 package orange jello
1/2 cup water; boiling
1/2 cup water; cold

TOPPING
1 small carton cool whip
1 1/2 cups milk
1 small instant vanilla pudding
orange flavoring

Mix cake as directed on box for 9x13" pan. Cool. Punch holes with meat fork. Mix jello with boiling water and cold water and pour over cake. Refrigerate cake for 1 hour to set. TOPPING: Mix pudding with milk. Add a few drops of orange flavoring to taste. Then fold in cool whip. Frost as thick as you like. Keep refrigerated.