Click Here 

Title:
Recipe(tried): Refreshing Lemon Ice
Board:
From:
Barb NY 8-17-2003
To:
 MSG ID: 3120268
Refreshing Lemon Ice

6 lemons
1 envelope unflavored knox gelatin
1 cup sugar
2 1/4 cups water
zest from 1-2 lemons

Squeeze juice from lemons to make 3/4 cup

In saucepan cook jello, sugar and water 2-3 minutes til dissolved. Remove from heat and add juice and zest. Put into a 9-inch baking pan and cover with foil. Freeze until firm for about 3-4 hours and take out of pan and beat with mixer to make smooth and creamy. Place back in freezer and let freeze again. I beat it just before we eat it to keep it smooth and creamy, but you don't have to.

ENJOY ..BARB

 Replies:
  Recipe: Assorted Recipes/Sunday/8-17
  Betsy at Recipelink.com - 8-17-2003
 
 MSG ID: 3120258
  1 Recipe: Cypress Bayou Dip (microwave)
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120259
  2 Recipe: Curried Orzo and Chicken Salad
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120260
  3 Recipe: Curried Green Beans and Potatoes
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120261
  4 Recipe: Curried Chicken Salad
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120262
  5 Recipe: Crustless Pear and Almond Torte
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120263
  6 Recipe: Crunchy Eggplant
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120264
  7 Recipe: Homemade Bologna
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120265
  8 Recipe: Crispy Vegetable Batter
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120266
  9 Recipe: Creole Tomato Soup
    Betsy at Recipelink.com - 8-17-2003
   
 MSG ID: 3120267
10 Recipe(tried): Refreshing Lemon Ice
    Barb NY - 8-17-2003
   
 MSG ID: 3120268
Search: 
Keywords: 
In Association with Amazon.com

Amazon Shopping:


Not Afraid of Flavor

Featured in Cookbook Heaven 

The Recipe Link - www.recipelink.com
Copyright 1995 - 2009  The Kitchen Link,Inc.
All Rights Reserved - Privacy
2009