Cheddar Apple Bread
makes 1 loaf

2 1/2 cups flour
3/4 cup sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
3/4 cup milk
1/3 cup margerine, melted
2 cups shredded sharp cheddar cheese
1 1/2 cups chopped peeled apples
3/4 cup chopped pecans or walnuts
2 eggs beaten

Combine dry ingred. Add combined eggs, milk, and margerine. Mix well. Spoon into a well-greased and floured loaf pan. Bake at 350 for 60-75 minutes. Let it stand 5 minutes, remove from pan and serve sliced.