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Hot Artichoke - Spinach Dip
1 pkg. frozen spinach, thawed & drained 1 pkg. frozen artichokes, chopped 1 sm. can green chiles 1 c. mayonnaise 1 wedge Parmesan cheese, grated (1 cup)
Mix together and cook until heated thoroughly (bake at 350F or microwave). Serve with tortilla chips or assorted crackers.
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