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Title:
Recipe: Corn and Walnut Dip
Board:
From:
Gladys/PR 12-31-2003
To:
 MSG ID: 3122154
CORN AND WALNUT DIP

2 pkg (8 oz each) cream cheese, softened
1/4 cup oil
1/4 cup lime juice
1 tblsp ground red chiles
1 tblsp ground cumin
1/2 tsp salt
Dash pepper
1 can (8 3/4 oz) whole kernel corn, drained
1 cup chopped walnuts
1 small onion, chopped (about 1/4 C)

Beat all ingredients except corn, walnuts and onion in large bowl on medium speed until smooth. Stir in corn, walnuts and onion. Serve with tortilla chips.



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