Recipe: Chunky Tuna Salsa

CHUNKY TUNA SALSA

1 (6 1/2 oz.) can tuna, well drained
3/4 C. chopped red onion
1 large tomato, chopped
1 jalapeño pepper, seeded, chopped
1 T. lemon juice
Snipped fresh cilantro
Tortilla chips

Break up tuna with fork. Gently mix tuna and remaining ingredients except cilantro and tortilla chips. Sprinkle with cilantro. Serve with tortilla chips.

Makes about 2 1/2 cups salsa.

NOTE: If you already have some fresh salsa or pico de gallo, simply add the tuna to that.

MSG URL: http://www.recipelink.com/msgid/3116455

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Title:	Recipe: Chunky Tuna Salsa
Board:	Daily Recipe Swap at Recipelink.com
From:	Gladys/PR 1-2-2003
To:	Recipe: Letter T Recipes
MSG ID: 3116455

Like grandma used to make
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