Nutty Cheese Spread
rec.food.recipes/Luckytrim/2002

1/2 tsp. salt
1 tbsp. sugar
1 tbsp. vinegar
1 tbsp. butter
1 tbsp. milk
1 beaten egg
2 (3 oz) pkgs. cream cheese
1 chopped pimento (1/2 small jar)
1 cup chopped pecans

Heat salt, sugar, vinegar and butter in top of a double boiler. Allow the mixture to cool before adding milk and egg. Cook until thickened. While warm, add cream cheese, pimento and pecans. Stir until cheese is melted. Serve with crackers such as Triscuits.