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Rich Yellow Cake rec.food.baking/Laurie Cooper (2001)
Here's our favorite easy, delicious yellow cake recipe, given to me by a friend's mother who used to be a home ec. teacher. This is kind of the standard birthday cake, and has a very nice, moist yet delicate crumb.
Sift together:
2 1/2 cups sifted cake flour 1 1/2 cups sugar 3 tsp baking powder pinch salt
Add 2/3 cup shortening...mix with electric mixture a little, then pour in a little more than half of this mixture:
1 cup milk 1 1/2 tsp vanilla
Beat 2 minutes with electric hand mixer (if I use the KitchenAid this cake does not turn out as well)
Add 3 eggs and remaining milk/vanilla mixture and beat 2 more minutes.
Pour into greased and floured 13 x 9-inch pan. Bake about 22 minutes at 350 degrees. Not exactly sure about times... test for doneness.
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