Recipe: Tomato-Feta Stuffed Potato

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Daily Recipe Swap at Recipelink.com

From:

Betsy at Recipelink.com 3-22-2003

To:

RECIPE RIOT! (assorted recipes)

Msg ID:

3117706

Tomato-Feta Stuffed Potato
Source: Weight Watchers

10 ounces Idaho potatoes
1/2 cup tomato -- chopped
3/4 ounce crumbled feta cheese
1 tablespoon nonfat sour cream
1 pinch dried dill

In small bowl combine potato flesh, tomato, feta, sour cream and dill. Bake at 375 for 15 minutes or until hot.

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