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Candied Violets
misc.consumers/Tansy/2001

Rinse your carefully chosen violets (pesticide free) in a big bowl of water.
Allow to dry on a towel.
Spread a sheet of wax paper or parchment for the finished flowers.
Have a bowl of water on hand to rinse your fingers.

Dip or brush the petals some fresh egg white.*
Dip or spoon-sprinkle sugar all over it.

Allow to set thoroughly, and store in a saved candy box or egg carton.

*If you don't trust your local egg supply, reconstituted dried whites can be used.


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Betsy at Recipelink.com - 4-8-2004
 
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