Blue Cheese Burgers

1 lb. lean ground beef
1/2 cup crumbled blue cheese
2 Tbsp. chopped fresh parsley
1/2 tsp. garlic salt
1/8 tsp. cayenne pepper
4 whole wheat hamburger buns

Prepare and heat grill.

In large bowl, combine ground beef, blue cheese, parsley, salt, and pepper and mix gently. Form into 4 patties.

Cook 4-6-inches from medium coals for 13-15 minutes, turning once, until thoroughly cooked and no longer pink in center. Serve on hamburger buns with traditional burger toppings.

Makes 4 sandwiches